Crab Cream Gratin.

You can cook Crab Cream Gratin using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Crab Cream Gratin

1. Prepare of Crab Sticks/ Crab meat.
2. You need 1/2 of Onion.
3. It’s 50 g of Butter.
4. Prepare 3 tbsp of Flour.
5. It’s 250 ml of Milk.
6. Prepare 40 g of Panko (Japanese Bread Crumbs).
7. Prepare 1/2 cube of Consommé (or half a tsp).
8. You need of Pizza Cheese.
9. You need to taste of Parsley.
10. It’s to taste of Salt and pepper.
11. Prepare 1 tbsp of Olive Oil.

Crab Cream Gratin instructions

1. First you will need a reasonably sized microwave safe container to put the ingredients in. I used a glass oven dish..
2. Cut the onion into pieces and pull crab sticks apart to make thin strings of crab meat..
3. Add the butter to the bowl and heat in the microwave at 600w for 1min or until completely melted..
4. Take out the container and add the flour and milk, mix well and microwave for a further 2mins..
5. Take out the container and mix well, add consommé, onion, crab sticks and salt and pepper to taste. Reheat in the microwave for a further 3 mins..
6. Take out container and once again mix ingredients well, sprinkle pizza cheese on top and reheat for 1 minute..
7. Heat a frying pan with the olive oil, add panko and lightly cook until slightly toasted, sprinkle on top of the dish and add parsley to taste, serve with bread or rice..