Recipe: Tasty Easy Chicken Enchiladas

Easy Chicken Enchiladas.

Easy Chicken Enchiladas

You can cook Easy Chicken Enchiladas using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Easy Chicken Enchiladas

  1. It’s 3 of Chicken breasts cut into bite size cubes.
  2. You need 1 can of Enchilada sauce 10 oz.
  3. You need 4 oz of Cream cheese cubed.
  4. You need 1 1/2 cup of Salsa.
  5. Prepare 1 can of Pinto Beans 15 1/2 oz.
  6. Prepare 6 of Flour tortillas.
  7. You need 1 1/4 cup of Mexican cheese.

Easy Chicken Enchiladas instructions

  1. Line a 13x9x2 baking pan with foil & spray with nonstick cooking spray. Spread 1/2 cup of enchilada sauce in it..
  2. Cook chicken in a skillet on medium until juices run clear..
  3. In a large pot heat salsa, cream cheese & beans on medium until cream cheese is melted & beans are warm..
  4. Add cooked chicken to the pot of salsa mix..
  5. Spoon 5 Tbs of mix onto each tortilla & roll up. Place seam side down in the baking dish & top with remaining sauce..
  6. Top with cheese and bake covered at 350° for 25-30 minutes. Enjoy!.

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