How to Make Appetizing Dill Pickle Chicken Salad

Dill Pickle Chicken Salad.

You can cook Dill Pickle Chicken Salad using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Dill Pickle Chicken Salad

  1. It’s 3 C. of Cooked and shredded chicken.
  2. You need 1 C. of Dill pickles sliced.
  3. It’s 1/2 of Red onion, finely chopped.
  4. Prepare 2 of Celery stalks, finely chopped.
  5. Prepare 2/3 C. of Mayonnaise.
  6. Prepare 1/4 C. of Dijon mustard.
  7. You need 2 Tbsp. of Red wine vinegar.
  8. It’s 1 Tbsp. of Chopped dill.
  9. Prepare 1/2 tsp. of Red pepper flakes.
  10. You need to taste of Salt and pepper.
  11. It’s 3 of pitas, split and toasted.

Dill Pickle Chicken Salad step by step

  1. Preheat oven to 400°F. In a large bowl combine the shredded chicken, pickles, red onion, and celery..
  2. In another bowl stir together mayonnaise, Dijon mustard, red wine, vinegar, and dill. Season with red pepper flakes, salt, and pepper..
  3. Pour dressing over chicken and tools to coat..
  4. Place split pitas on a baking sheet, drizzle with olive oil and sprinkle with salt. Bake in oven 5 minutes until lightly browned and crispy. Serve with chicken salad..

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