White Chocolate Candy Apple.
Ingredients of White Chocolate Candy Apple
- It’s 1 of Apples.
- It’s 1 of Whie chocolate morsales.
- It’s 1 of Milk chocolate morsales.
- It’s 1 of Sticks.
- You need 1 of Wax paper.
- It’s 1 of Piping bag or ziploc bag.
White Chocolate Candy Apple instructions
- Please wash apples.
- Melt white chocolate in microwave stirring every 30 seconds until smooth.
- Remove stem, place stick halfway through apple.
- Dip in white chocolatetilt bowl and roll to make sure apple is completely covered.
- Place on wax paper to cool and harden.
- Melt milk chocolate same as white chocolate directionssee above.
- Add to ziploc bag use as piping bag fo decorate.
- Remeber perfection comes with practice I messed up a dozen apples before I got it right.