Chocolate Cup Cake.
Ingredients of Chocolate Cup Cake
- You need 150 grams of Chocolate Spread.
- It’s 50 grams of Pancake Mix.
- Prepare 1 pc of Egg.
Chocolate Cup Cake instructions
- Mix all ingredients well in a bowl..
- Put the dough in the mold. Bake it in Oven at 180℃ for 15 minutes..